I am a 3rd generation cookbook collector. SO now most of my collection is just for display. But, I have found some new cookbooks that I will actually use not just look at. Here are my most loved:
1. The Kid Friendly Food Allergy Cookbook- I found this one by accident at a place called Bukos it's a discount store in Ogden and Farmington for you Utahns. But, try Amazon. It has more than 150 recipes that are Wheat free, Gluten Free, Dairy Free, Nut Free, Egg Free, and Low in sugar. I love, love it
2. The Incredible Edible Gluten Free Cookbook for kids- Almost as used as the other but with it you have to assume that you need to adapt the recipe for other allergies but it gave me great help with information about having a gluten free kitchen and other helpful resources.
3. The Gluten Free Cookbook For Dummies- Yes, the good old dummies books. My sweet Grandma got it for me. Has alot of good family recipes and conversion how to.
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